8 Things You Should Never Eat if You’re Really Trying to Lose Weight ~ How To Eat Clean To Lose Weight

Nov 5, 2015 at 6:29 pm |

don't eat rice cakes to lose weight

Did you know that low fat foods are actually your enemy? I have been personally doing everything I can, to get our family off of the low fat diet mentality and instead eat clean and unprocessed foods! While you need to be careful at all times what you eat, if you eat clean foods that are not processed you can splurge a lot more!

It really it is more harmful than helpful to forbid yourself from eating certain foods.  If you deny yourself something you really want to eat it can and probably will ultimately lead you to binge eating and  weight gain. Which means EAT DESSERT it’s OK to splurge sometimes! But some foods really do need to go, because they will tempt you into going to the dark side!

One of my best tips is Keep water beside your bed: Hydration is the key to any healthy lifestyle, and sipping on water through the night will keep you feeling energized and clear-headed the following morning. One of the best ways to ensure a great next day is a good night’s sleep and water ready to go in the morning ( you can also add some lemon for flavor and to help flush your system)!

In less than 24 hours YOU can be on your way! Here some wonderful tips that we can fully agree with!

1. Snacks That Only Contains Carbs – NO, NO, NO

Simple sugars is the biggest NO, NO and when you eat crackers, dry cereal, bread, or rice cakes, your body will convert the carbs into simple sugars which goes straight into your bloodstream. In response to the sugar rush, your body produces extra insulin, which helps your body absorb the sugar ASAP. The problem: You end up with low blood sugar and the same hunger pangs that led you to carb it up in the first place. You then may be inclined to reach for sugary foods with no nutritional value to satisfy your need for instant energy, says Dr. Charlie Seltzer, M.D., a weight-loss specialist based in Philadelphia, Pennsylvania.

It’s not that carbs are off-limits entirely. That’d be crazy — and it’s no way to live! The point is that snacks containing a combination of carbs, healthy fats, and protein take longer to digest, and will, therefore, tide you over for longer. Another thing: When you treat snacks as balanced mini meals, they contribute to a balanced diet (instead of just holding you over between full balanced meals). Try a slice of bread with nut butter, or whole grain crackers with low-fat cheese, suggests Rachel Harvest, a registered dietitian affiliated with Tournesol Wellness in New York.

2. Frozen Meals

To make fresh ingredients last extra long in your freezer, food manufacturers often load frozen meals with sodium, a natural preservative, Harvest says. Sodium makes you retain water, which bloats you up – so you won’t look and feel your best regardless of how much weight you want to lose.

Also: When food manufacturers try to squeeze a meal’s worth of calories into a teeny tiny box, every bite ends up containing lots of calories by design, Harvest adds. While large portions trick your brain into thinking your body is full, the measly portions found in freezer meals are inherently unsatisfying, even though they contain plenty of calories. So skip them if you can, and supersize your portions of lower-calorie foods.

3. High-Fiber Snack Bars

Yes, everyone needs fiber — it keeps your digestive system churning and keeps you feeling full, even when you’re cutting back on calories. What you don’t need: Nearly one day’s worth of fiber (about 25 grams) in one snack bar, with a diet that’s otherwise devoid of it, Harvest says. “Fiber intake has to be consistent throughout the day to stave off hunger, improve digestive health, and not cause stomach upset.” So ditch the bars, and try to include some kind of naturally fiber-rich produce — any fruit or veggie will do— in every snack and meal.

4. “Low-Fat” Foods

Research suggests that people tend to eat upwards of 30 percent more when they know they’re eating a food that’s low fat. The problem (besides overeating, which can thwart your weight loss goals fast) is that when food makers remove fat from food, they inevitably remove some of the flavor. To compensate, they often add sugar, which makes the product even worse for you.

5. Juice

It takes several oranges to make one 6-ounce glass of OJ, but when you drink juice, you consume all the calories from those oranges without the natural fruit fibers that fill you up. It’s why “even 100 percent juice is just empty calories and another blood sugar spike,” Harvest says.

Another thing: Fructose, the natural fruit sugar that makes fruit and fruit juice taste sweet, tricks your body into gaining weight by blunting your body’s ability to recognize when it’s full, says Melissa Rifkin, a registered dietitian at Montefiore Medical Center in New York and a Rise nutrition coach. This makes you eat more, and increases your risk of developing insulin resistance and diabetes.

6. Artificially Sweetened Drinks

Goodbye, diet soda, and every other sweet-tasting drink that mysteriously contains zero calories! “There are some people whose brains are wired in a way that artificial sweeteners induce or enhance cravings,” says Dr. Seltzer. “If drinking a Diet Snapple leads you to the Ben & Jerry’s, then you’d certainly be better off with water or water with lemon.” Or sparkling water: It’s calorie-free, but carbonated, which makes your stomach feel full so you end up eating less overall.

7. Cereal Sold in a Value-Size Box

The same goes for super-sized snack packages. People consume up to 22 percent more when they eat from larger packages, according to a study conducted by researchers at Cornell University’s Food and Brand Lab. When people know there is more food available, they subconsciously let themselves eat more of it. The same goes for food you buy on sale: you’re more likely to consume more when food costs less, according to another study. That’s not to say you should spend more on food to eat less overall — it’s unsustainable (and silly). If you’re going to spring for a value pack of any packaged food, measure out your serving instead of eating out of the bag so you don’t fall pray to your own mind’s games.

8. Booze

It’s almost impossible to find a weight loss expert who recommends alcohol for weight loss. (Believe me, I tried.) While some cocktails have fewer calories than others, alcohol just doesn’t support weight loss. It contains empty calories that don’t fill you up or provide any nutrients; softens your resolve so you’re more likely to overeat; and impairs your judgement, regardless of your weight loss goals. (It’s why you drunk eat pizza and not salad.) But it gets worse: “When alcohol is present in your body, it’s considered a toxin that your body wants to get rid of, and becomes you liver’s top priority,” says Dr. Caroline Cederquist, MD, creator of bistroMD. When your liver is in hardcore detox mode, it can’t burn fat as efficiently. Because that’s a major buzz kill, skip the buzz altogether if you’re serious about losing weight. Or at least cut back on the booze, big time.

Did you know that low fat foods are actually your enemy? I have been personally doing everything I can, to get our family off of the low fat diet mentality and instead eat clean and unprocessed foods! While you need to be careful at all times what you eat, if you eat clean foods that […]