Easy Recipes for Your Family to Cook

Mar 17, 2015 at 9:09 pm |
By

Here’s a deliciously simple breakfast menu with banana macadamia pancakes that are to die for. The grocery list is included so head off to the store  and Enjoy!

The Nutty Mocha Recipe From Keurig Click here 

nutty mocha recipe

 

*FRESH WHIPPED CREAM
2     cups heavy whipping cream
1     teaspoon sugar

1. Using an electric mixer, mix the whipping cream and sugar until stiff peaks form. Use the cream in the coffee and on the berries.

SEASONAL BERRIES WITH WHIPPED CREAM [B]
1     pint fresh strawberries, hulled and sliced
1     pint blueberries
1     pint blackberries

1. Mix all of the washed berries in a bowl. Transfer to individual bowls and top with fresh whipped cream.

MAPLE SAUSAGE
1    package link sausage
¼    cup  maple syrup

1. Prepare sausage in skillet over medium heat for 10-12 minutes. When the sausage is  cooked, brush with maple syrup and let cook another minute.

Photo's from Stock.XCHNG

BANANA MACADAMIA PANCAKES 

1¾     cups flour
3     tablespoons sugar
1½     teaspoons baking powder
½     teaspoon baking soda
¼     teaspoon salt
1½    cups buttermilk, well shaken
2     tablespoons butter, melted
2     large eggs
1     teaspoon vanilla extract
1     ripe large banana
½     cup  macadamia nuts, chopped
Maple Syrup
Butter
½    cup coconut, toasted (optional)
Cooking spray

1. Spread the coconut on a small baking sheet and broil for 2 minutes until lightly browned, stirring occasionally. BE CAREFUL NOT TO BURN!
2. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda and salt in a bowl. In a separate bowl, whisk together the buttermilk, melted butter, eggs and vanilla until smooth. Add the flour mixture and whisk until just combined. Cut the banana into bits and fold into batter along with the nuts.
3. Spray a nonstick skillet with cooking spray and heat over medium heat until hot but not smoking. Working in batches of 3, pour 1⁄4 cup batter per pancake into the hot skillet and cook until the bubbles appear on the surface and the underside is golden.
4. Flip the pancakes with a spatula and cook until golden brown and cooked through. Transfer to a large plate and tent with foil. Spray the skillet before each new batch.
5. Heat maple syrup in the microwave. Top the pancakes with toasted coconut and serve

SHOPPING LIST From Relish! 

WHAT YOU NEED BUT MAY ALREADY HAVE
Baking powder
Baking soda
Butter
Chocolate syrup
Cinnamon
Coffee
Cooking spray
Eggs, large
Flour
Salt
Sugar
Vanilla extract

MEAT, FISH, POULTRY
1    package maple-flavored link
sausages

PRODUCE
1     pint strawberries
1     pint blueberries
1     pint blackberries
1     large banana

DAIRY
1     pint heavy whipping cream
1     pint buttermilk

SYRUP
1     12 ounce jar of real maple syrup (the good stuff)

BAKING
1     7 ounce bag shredded coconut

NUTS
2    2.25 ounce packages of chopped Macadamia Nuts

Here’s a deliciously simple breakfast menu with banana macadamia pancakes that are to die for. The grocery list is included so head off to the store  and Enjoy! The Nutty Mocha Recipe From Keurig Click here    *FRESH WHIPPED CREAM 2     cups heavy whipping cream 1     teaspoon sugar 1. Using an electric mixer, mix the whipping cream and sugar […]