Advertisement

Passover Brownies

Advertisement

Passover Brownies

Passover treats… Cookies: Brownies, Rocky Road – dairy, pareve

This is Marlene Sorosky’s recipe, printed in the Washington Jewish Week.
I believe it comes from “Fast and Festive Meals for the Jewish Holidays.”

 

 

Brownies:  4 oz semisweet chocolate chopped

1/2 pound (2 sticks) butter or margarine

1 1/2 cups sugar
4 large eggs
1 cup Matza cake meal
1/2 teaspoon salt
1 cup chocolate baking chips
2 cups miniature marshmallows, or large ones cut up
1 cup chopped walnuts

Topping: 1 cup miniature marshmallows, or large ones cut up
1/2 cup chocolate baking chips
1/2 cup chopped walnuts

1. Put oven rack in center of oven and preheat to 325 degrees. Grease a
9 x 13 inch baking pan or spray it with nonstick spray.

2. Melt chocolate and butter (or margarine) in microwave. Stir well.
Stir in sugar and cool slightly.

3. Whisk in eggs, one at a time. Stir in cake meal, salt, chocolate
chips, marshmallows and walnuts.

4. Pour into prepared pan. Spread evenly. Bake for 30 minutes or until
set.

5. Sprinkle brownies with marshmallows. Return to oven for 3-4 minutes
until puffed but not browned.

6. Place chocolate chips in small, heavy plastic bag and microwave until
melted and smooth. Squeeze chocolate into one corner of bag. Cut a small
tip off the corner and drizzle chocolate over brownies. Sprinkle with
nuts. Cool completely.

7. Cut into thirty brownies.

 
admin

Hot Moms Club was founded in 2005 and have had their fingers on the pulse of mom trends ever since. Their philosophy is simple, ‘You are not the best mom unless you are the BEST YOU!’

Advertisement
No Comments Yet

Leave a Reply

Your email address will not be published.

Our philosophy is simple, ‘You are not the best mom, unless you are the best YOU’.

FOLLOW US ON
About Us

Since 2005 Hot Moms Club has been a pioneer in redefining motherhood, always on the pulse of momtrends and based in Hollywood, Hot Moms Club has had the support of dozens of top Celebrity moms and dads.