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Pop Tarts Homemade

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Pop Tarts Homemade

My kids have no idea what a poptart is, I just don’t buy those kinds of products. I don’t mind though making them on my own – Either you can make your own pastry dough or you can purchase a pre-made one.

INGREDIENTS

1 14.1 oz pack of pre-made pie crusts (two 9 inch rounds)

1 cup Chocolate spread, fruit jam, fresh blueberries smashed.
Powder sugar mix for toping if you want.  Sugar and water  and spinkles or nuts for on top. 

DIRECTIONS

  • Preheat oven to 425 degrees.
  • Unroll pie crusts, and cut two long rectangles. Cut into equal, smaller, pop tart shaped rectangles. (You should have 16 pieces.)
  • Drop two tablespoons of your filling in the center of 8 of the dough rectangles. Place another rectangle on top, and crimp the edges with a fork. Flip and repeat crimping on the  other side too.
  • Bake for about 7 – 8 minutes.
  • If you want a frosted pop tart you can mix powdered sugar with some water and spread on the pop tarts while they are warm. Apply sprinkles or nuts immediately after frosting before it forms.
 
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Natalie Klein

Natalie Klein is Co-Owner of Hot Moms Club/Hollywood Hot Moms . She has an insatiable appetite for celebrities and the world of entertainment which stems from her childhood obsessions with Olivia Newton John's rendition of "Hopelessly Devoted to You" and Jennifer Grey's declaration, "I carried the watermelon."Married to a Hollywood agent, she is always mingling with actors. Natalie has created Celebrity Events, Baby Showers, Nurseries, Book Launches and Broadway Opening Night Parties. She has worked closely with celebrity parents such as Ana Ortiz, Trista Sutter, Brooke and Charlie Sheen, Judy Reyes, Victoria Recano, Kelly Rutherford, Adrienne Maloof, Bridget Moynahan, Randy Jackson and Giuliana and Bill Rancic.She was a contributor to MOM and Pregnancy Magazine. OK! Magazine has been a frequent partner to the events Natalie has helped create. Her work has been featured on the WE Network’s series, ”Platinum Babies.” She is on the Friends of Baby Buggy committee, a charitable organization that was founded by Jessica Seinfeld. Her blogs have covered subjects ranging from fashionable binkies to stem cell research. Natalie has two young children, a son and daughter both under the age of 5, and a Havanese dog named Mookie Wilson.

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7 Comments
  1. Can these be reheated in the toaster or toaster oven? What’s the shelf life, refrigeration or shelf stable? Thanks!!

  2. The idea is great but lost me at premade pie crusts. I guess it depends on what pie crust you buy. Hm.

  3. Pillsbury has pie crusts you just unroll and they are ready for use. You get two 9″ crusts in a box. They are found with the biscuits I believe. 🙂

  4. I wonder if you can make with different flavors such as the chocolate or cinnamon pop tarts?

  5. They can def be reheated – shelf life is probably a week – but you could freeze and then take out when you need

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