Candy Cane Crunch Martini – Holiday Cocktail

Looking for an over the top cocktail for your Holiday Party?  Look no further!

This Candy Cane Crunch Martini comes from Sugar Factory American Brasserie and it will surely wow your guests this season.  The Sugar Factory American Brasserie is an over-the-top candy-filled restaurant and retail shop with locations in New York City, Los Angeles and Las Vegas. (To learn more, visit www.sugarfactory.com).

CHEERS!

Candy Cane Crunch Martini

Ingredients

  • 1.5 oz Vanilla rum
  • 1.5 oz White chocolate liquor
  • 1.5 oz Peppermint schnapps

Instructions

Combine ingredients in an ice-filled cocktail shaker. Shake vigorously, and strain into a martini glass.  Garnish with full candy cane and candy cane crunch on top (add red and green sprinkles for an extra sweet touch)

Optional: Dress up your martini glass with a holiday bow

 

 

Dawn Sandomeno and Elizabeth Mascali

Dawn Sandomeno and Elizabeth Mascali, co-founders and owners of Party Bluprints Inc. and The Partybluprints Blog, a are lifestyle and entertaining experts. In October 2010, Dawn and Elizabeth published their first book, Plan to Party.  Their mission is to make home entertaining simple and special. Dawn and Elizabeth have been featured on NBCTODAY Show, Fox TV Good Day NY, Good Housekeeping, Kiplinger’s Personal Finance Magazine, Consumer Report’s Smart Shopper, Redbook Magazine, Woman’s World Magazine, Money Talks News, Denver Life, Martha Stewart Living Radio, Fox News Strategy Room, CBS NY2, and many more regional and local radio shows and newspapers. In addition, they have been featured on countless sites and blogs including MSN.com, Yahoo.com, AccessHollywood.com, GourmetLive.com and RetailMeNot.com’s “Insider’s Blog”.

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